BICAR® FOOD is used in the food processing industry. It is a leavening agent for baked goods. Commonly known as baking soda, sodium bicarbonate releases carbon dioxide gas when it reacts with an acid or is subjected to heat. This makes BICAR® FOOD highly suitable for biscuits, baked goods and effervescent drinks.
CAS number
144-55-8

Markets

Segments Applications End uses
Chemical Function Processing Aids Food Process Aids

Chemical categories

Chemical category Chemical family Chemical product
Sodium derivatives Soda Ash & Derivatives Sodium Bicarbonate

Region of availability

  • Africa & Middle East
  • Asia Pacific
  • Europe
  • Latin America
  • Not available in North America

Download documents forBICAR® FOOD 13/27