Driven by concerns around food safety and the need for improved transparency, consumers are increasingly seeking foods that are true-to-nature, simple and contain familiar ingredients.

For the US market solvay offers Rhovanil ® US NAT,  a natural vanillin that is part of it's current portfolio of natural and nature inspired offer.  This latest vanillin ingredient allows manufacturers to label products as ‘natural’, but at a fraction of the cost of vanilla bean extract. 

 

RHOVANIL_natural CW_CMJN

 

Features and Benefits:

 

A Natural vanillin with Typical vanillin profile :  

  • Non GMO, Allergen free profile
  • Labelled as “Natural Flavor
  • One on One switch for synthetic vanillin
  • Ideal for chocolate, bakery confectionery & beverages applications.

 

Compliant with US natural Status :

  • FDA 21 CFR 101.22 (‘natural vanillin’)
  • FEMA GRAS 3107 (‘vanillin’)
     

Meeting the highest safety standards

  • Rigorous quality, performance reliability and safety standards
  • Halal, Kosher certificates
  • Produced in FSC 22000 certified unit

 

 

Applications :

  • FOOD & FLAVORS 
  • EASY TO USE: suitable as a natural ingredient for flavors and for a variety of applications including chocolate, confectionery, bakery and beverages

 

 

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Vanillin and Food functional solutions expertise

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